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Spilt Milk: Cornelia Guest

Posted on 22nd Feb, 2013 by Hillary Mickell
Spilt Milk: Cornelia Guest
Welcome to Spilt Milk! Food is the most social thing we do. It also reveals much about our true character. We were inspired by the questionnaire made famous by Marcel Proust, the French essayist and novelist, and decided to create a set of questions we call Spilt Milk. We hope you enjoy this ongoing series on our blog.





Designer, author and vegan cook, Cornelia’s mission is to encourage and inspire people to be conscious of the diet choices they make in their daily lives. Follow her on Foodily here.

How do you take your morning coffee?
I don’t drink coffee…green tea & green Juice

Do you have a guilty pleasure? (food related please!)
Red wine & dark raw chocolate & french fries

What’s your perfect meal?
A simple salad, eggplant parmesan, chocolate mousse & Cornelia Guest Cookies

What’s your worst kitchen disaster?
When I sliced half my finger off

What’s the cooking skill you lack?
There are many – but I would really love to chop & slice better.

Your favorite kitchen gadget?
My Guy Fieri Knives & Rachel Ray Spaghetti Pot

You wouldn’t be caught dead eating. . .
Veal

Most memorable meal?
My birthday dinner, seitan piccata & quinoa fritters, flourless chocolate cake my friend Chef Michael Guerri made.

What’s your favorite spice?
Garlic

Midnight snack of choice?
Almond butter & ice cream

What’s your food Mantra?
Simply let Mother Nature speak for herself.

Photo by Kim Miller

Food, we love you.

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